Dry White Wines
Our chardonnay grapes have been meticulously aged in oak barrels for the perfect blend of flavors. Not too woody this subtly oaked chardonnay has a warm toasty finish and a velvety mouth feel with aromas of citrus, apple, vanilla and honey.
A true Italian wine, slightly re-imagined with just a hint of residual sugar. This off-dry white features lush tropical fruit overtones, notably, pineapple. Serve with seafood: scallops, grilled shrimp, & white pasta sauces.
Dry Red Wines
This dry, red wine has distinctive black cherry and plum aromas with an excellent structure and oak on the finish.
A full-bodied, fruit forward Merlot that doesn’t disappoint on the finish. While initial flavors of cherry play center stage, softer flavors of tobacco, leather and oak peak out on the finish.
Semi Sweet and Sweet Wines
A sweet blend of white Vidal and red Chambourcin, this wine has hints of tropical fruit and subtle strawberry flavors.
This semi-sweet blush has notes of grapefruit, melon, and mango. This Catawba pairs well with port and barbecue.
A sweet, aromatic white wine with notes of citrus and apricot. Pairs well with fresh fruits and goat cheese.
Dessert & Specialty Wines
Cocoa di Vezzetti (375 ml)
Fortified with brandy and aged with a blend of roasted cocoa nibs, this unique and curious port style wine has notes of chocolate covered cherries.
Blackberry Portrait (375 ml)
Silky, bold, and perfectly balanced, this dessert wine combines the freshest blackberries and aged Brandy making for a perfect experience. Features a beautiful color, with a wisp of smokiness.
Fun and flirty, this award winning Moscato is carbonated to provide a unique burst of flavor with notes of honeysuckle, peach, and citrus.
A signature sweet Orange Muscat blend by our winemaker, featuring over the top tropical notes that will leave you craving more.
A refreshing sparkling take on a Niagara. Sweet and fruity with a fresh grape flavor and citrus finish. The bubbles help bring out floral lemon grass and jasmine aromas.